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Gluten Free Pancakes

Gluten Free Pancakes

Although we were taught that a “standard recipe” has ingredients mentioned in weight, I have always been comfortable measuring ingredients in volume rather than weighing them. There are conversions available online, right? Then why buy a gadget? Somehow my kitchen morals are continuously evolving like […]

Qorma Masala

Qorma Masala

If someone asks you What makes Pakistani food stand out? What makes it different and unique? What is the most significant thing about it? I would say it’s aroma. Our desi food has this special feature that you can tell what it is by it’s […]

Lemon Mousse

Lemon Mousse

When life gives you lemon make Lemon Curd and once you have lemon curd try this easy peasy lemon squeezy dessert. My husband is a pretty decent cook and a couple of weeks ago he invited few guests over dinner. He was making oven roasted, crumb coated […]

Peshawari Green Tea (Qehwa)

Peshawari Green Tea (Qehwa)

Simple things are the best things in life, my perspective at least. If things are kept simple and drama free you get to enjoy and appreciate even the little things and you get to be more productive. Take this humble green tea for instance… it […]

Homemade Lemon Curd

Homemade Lemon Curd

Lemon cheesecake was the very first cheesecake that I made. It was a no bake cheesecake with simple and basic ingredients and I was pretty excited about making it plus it turned out perfect! But my brother did not appreciate a lemony kick in a […]

Winter Special –  Desi Cappuccino

Winter Special – Desi Cappuccino

People in central Pakistan are in a very confusing state currently …the date says to layer up and the weather asks, “What is the rush?” Positively speaking, temperature is pleasantly moderate but I remember last year winter arrived early in November, by December heaters were […]